Easy Vanilla Overnight Oats with Fruit
The best way to start any morning is with a bowl of Vanilla Overnight Oats with Fruit. Filled with gluten-free oats, mixed fruit, nuts, seeds and yogurt, these bowls of Overnight Oats with Yogurt are not only healthy but also delicious.
Ingredients
1 cup old fashioned oats
1 cup greek yogurt - I used vanilla
1 cup milk - any milk works
2 tbsp chia seeds
1/2 tsp vanilla extract
Toppings
Fruit (go CRAZY!): banana, berries, pomegranate, etc. (fresh or frozen)
Nuts: slivered almonds, cashews, pistachios
Seeds: Trader Joe's has an amazing grain and seed blend
Dried fruit: cranberries, blueberries, raisins
Instructions
In a large mason jar or container with a secure lid, combine the oats, yogurt, milk, chia seeds and vanilla extract. Mix well. Cover with an airtight lid and store in the refrigerator for at least 4 hours to overnight.
When ready to eat, you can dump toppings directly into the jar or divide into bowls and add toppings.
link recipes from https://theforkedspoon.com/super-overnight-oat-breakfast-bowl/
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